{"product_id":"allouchery-bailly-diapason-premier-cru-brut-montagne-de-reims-champagne-france-nv","title":"Allouchery-Bailly ‘Diapason’ Premier Cru Brut, Montagne de Reims, Champagne, France NV","description":"\u003cp dir=\"ltr\"\u003e\u003cem\u003eDiapason is the entry cuvée of Champagne Allouchery-Bailly, built as a unifying blend that presents the house style across the three principal grapes of Champagne. It draws on fruit from the house’s own vineyards and is designed to be the reference point for everything else the house makes.\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eFarming:\u003c\/strong\u003e Certified sustainable. VDC (Viticulture Durable en Champagne) and HVE (Haute Valeur Environnementale).\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e 39% Meunier, 37% Pinot Noir, 24% Chardonnay\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eTerroir:\u003c\/strong\u003e Premier Cru estate vineyards in the villages of Ecueil, Villedommange, Sacy, and Chamery, Montagne de Reims, Champagne. Soils of clay, limestone, loam, and sand.\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eVinification:\u003c\/strong\u003e Hand harvested and pressed in a pneumatic press. Fermented in stainless steel. Includes 30% reserve wine. Dosage 7.9 g\/L.\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e A lightly amber color. The nose is youthful and lively, with a floral lift. The entry is juicy and generous, with ripe peach and apricot. The palate holds a taut tension of white fruit, with pear and greengage plum. The finish brings licorice and elderflower, and the acidity stays fresh through to a distinct chalky mineral note. The dosage keeps the fruit in balance without sweetness.\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eFood Pairings:\u003c\/strong\u003e Roast chicken or pork with stone fruit or apple glaze, where the peach and apricot notes echo the sauce. Seared scallops or sole with brown butter, where the acidity lifts the richness. Mushroom risotto or fried chicken. Soft cheeses such as Reblochon or aged Gouda.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ALLOUCHERY BAILLY","offers":[{"title":"Default Title","offer_id":45562803978306,"sku":null,"price":68.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0596\/1023\/4946\/files\/ALLOUCHERYBAILLY.png?v=1792011760","url":"https:\/\/decantnapa.com\/products\/allouchery-bailly-diapason-premier-cru-brut-montagne-de-reims-champagne-france-nv","provider":"DECANT Napa Bottle Shop \u0026 Bar","version":"1.0","type":"link"}