Birichino 'Pétulant Naturel' Malvasia Bianca Pét-Nat, Monterey, California 2023
Regular price
$30.00
Shipping calculated at checkout.
Birichino, founded by winemakers Alex Krause and John Locke, is known for producing vibrant, expressive wines with minimal intervention. Their Petulant Naturel (Pét-Nat) Malvasia Bianca is a playful and refreshing sparkling wine made from the aromatic Malvasia Bianca grape, grown in Monterey County.
- Winemakers: Alex Krause and John Locke
- Farming: Sustainable practices
- Variety: 100% Malvasia Bianca
- Terroir: Grown in Monterey, where cool coastal winds and sandy soils contribute to the bright, fresh character of the grapes
- Vinification: Fermented using the Pét-Nat method, with wild yeasts, and bottled before fermentation is complete to create a natural, slightly fizzy wine. No additives, minimal sulfites
- Aging: Brief aging on the lees for added complexity
- Tasting Note: Floral and citrusy aromas of jasmine, grapefruit, and tangerine. The palate is creamy with lively bubbles, showcasing flavors of orange blossom and plumeria, finishing with refreshing acidity
- Scores: 90 points (Wine Enthusiast), praised for its floral, zesty freshness
-
Pairing Suggestions:
- Ceviche
- Fresh scallops
- Sushi
Birichino 'Pétulant Naturel' Malvasia Bianca Pét-Nat, Monterey, California 2023
Regular price
$30.00
Shipping calculated at checkout.
Birichino, founded by winemakers Alex Krause and John Locke, is known for producing vibrant, expressive wines with minimal intervention. Their Petulant Naturel (Pét-Nat) Malvasia Bianca is a playful and refreshing sparkling wine made from the aromatic Malvasia Bianca grape, grown in Monterey County.
- Winemakers: Alex Krause and John Locke
- Farming: Sustainable practices
- Variety: 100% Malvasia Bianca
- Terroir: Grown in Monterey, where cool coastal winds and sandy soils contribute to the bright, fresh character of the grapes
- Vinification: Fermented using the Pét-Nat method, with wild yeasts, and bottled before fermentation is complete to create a natural, slightly fizzy wine. No additives, minimal sulfites
- Aging: Brief aging on the lees for added complexity
- Tasting Note: Floral and citrusy aromas of jasmine, grapefruit, and tangerine. The palate is creamy with lively bubbles, showcasing flavors of orange blossom and plumeria, finishing with refreshing acidity
- Scores: 90 points (Wine Enthusiast), praised for its floral, zesty freshness
-
Pairing Suggestions:
- Ceviche
- Fresh scallops
- Sushi