Gros Frère & Sœur ‘Chemin des Moines de Vergy’ Rouge, Coteaux de l’Auxois, France 2021
Pickup available at DECANT Napa - 2999 Solano, Napa, CA
Usually ready in 1 hour
Gros Frère et Sœur is a renowned Burgundy domaine with deep family roots in the Côte d'Or, known for crafting wines that exhibit both power and finesse. Their commitment to traditional Burgundian practices and attention to terroir-driven characteristics make their wines highly respected. This wine, ‘Chemin des Moines de Vergy,’ isn’t labeled as “Burgundy/Bourgogne” because it doesn’t fall within Burgundy’s formal appellation boundaries. Specifically, this vineyard sits just outside the official limits of the Burgundy AOC (Appellation d’Origine Contrôlée). Instead, the vineyard is classified as IGP Coteaux de l’Auxois, a designation indicating it’s geographically and stylistically connected to Burgundy but not officially within the defined appellation zones. Hence, it can’t legally bear the “Bourgogne” name on the label.
- WINEMAKER: Colette Gros
- FARMING: Sustainable practices
- ARIETY: 100% Pinot Noir
- TERROIR: The vineyard is located along the historic path once traveled by the monks of Vergy, situated at a higher altitude overlooking the Grand Crus of Vosne-Romanée. The soil is characterized by clay-limestone composition, ideal for cultivating Pinot Noir.
- VINFICATION: Fermentation in stainless steel tanks to preserve the purity of fruit flavors.
- AGING: Aged for 12 months in French oak barrels, with 50% new oak, enhancing complexity and structure.
- TASTING NOTES: The wine exhibits a rich aromatic bouquet with notes of black flowers, cherry, delicate raspberry, clove, and a slight hint of earth. On the palate, it is medium-bodied with lively red fruits balanced by earthy and spicy notes. The structure is marked by generous freshness, crisp acidity, and oak nuances that add complexity.
- FOOD PAIRINGS: Pairs well with roasted poultry, grilled salmon, mushroom dishes, and soft cheeses.
Gros Frère et Sœur is a renowned Burgundy domaine with deep family roots in the Côte d'Or, known for crafting wines that exhibit both power and finesse. Their commitment to traditional Burgundian practices and attention to terroir-driven characteristics make their wines highly respected. This wine, ‘Chemin des Moines de Vergy,’ isn’t labeled as “Burgundy/Bourgogne” because it doesn’t fall within Burgundy’s formal appellation boundaries. Specifically, this vineyard sits just outside the official limits of the Burgundy AOC (Appellation d’Origine Contrôlée). Instead, the vineyard is classified as IGP Coteaux de l’Auxois, a designation indicating it’s geographically and stylistically connected to Burgundy but not officially within the defined appellation zones. Hence, it can’t legally bear the “Bourgogne” name on the label.
- WINEMAKER: Colette Gros
- FARMING: Sustainable practices
- ARIETY: 100% Pinot Noir
- TERROIR: The vineyard is located along the historic path once traveled by the monks of Vergy, situated at a higher altitude overlooking the Grand Crus of Vosne-Romanée. The soil is characterized by clay-limestone composition, ideal for cultivating Pinot Noir.
- VINFICATION: Fermentation in stainless steel tanks to preserve the purity of fruit flavors.
- AGING: Aged for 12 months in French oak barrels, with 50% new oak, enhancing complexity and structure.
- TASTING NOTES: The wine exhibits a rich aromatic bouquet with notes of black flowers, cherry, delicate raspberry, clove, and a slight hint of earth. On the palate, it is medium-bodied with lively red fruits balanced by earthy and spicy notes. The structure is marked by generous freshness, crisp acidity, and oak nuances that add complexity.
- FOOD PAIRINGS: Pairs well with roasted poultry, grilled salmon, mushroom dishes, and soft cheeses.