Di Costanzo 'Caldwell Vineyard' Cabernet Sauvignon, Coombsville, Napa Valley, California 2021
Regular price
$132.00
Pickup available at DECANT Napa - 2999 Solano, Napa, CA
Usually ready in 1 hour
Di Costanzo Caldwell Vineyard Cabernet Sauvignon 2021 is a bold and structured wine from the Coombsville AVA in Napa Valley. Known for its volcanic soils and cooler climate, this vineyard produces complex, balanced Cabernet that is perfect for aging.
- Winemaker: Massimo Di Costanzo, crafting wines with minimal intervention to highlight terroir.
- Farming: Sustainably farmed.
- Variety: 100% Cabernet Sauvignon.
- Terroir: Sourced from the Caldwell Vineyard, Block 11, planted in 1983, which sits at elevations of 300-600 feet in Coombsville, with mineral-rich volcanic soils.
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Vinification: Fermented in small stainless steel vats and aged for 22 months in 60% new French oak barrels.
- Tasting Notes: Complex aromas of violets, cassis, black cherries, and hints of pencil shavings. The palate is rich with blackcurrant, blueberry, and a nuanced touch of mint, framed by fine tannins and a long, elegant finish. Pairs beautifully with beef, lamb, or rich game dishes.
- Alcohol: 13.8%-14.1%
- Scores: 96 points (Robert Parker), 97 points (Wine Enthusiast)
Regular price
$132.00
Di Costanzo Caldwell Vineyard Cabernet Sauvignon 2021 is a bold and structured wine from the Coombsville AVA in Napa Valley. Known for its volcanic soils and cooler climate, this vineyard produces complex, balanced Cabernet that is perfect for aging.
- Winemaker: Massimo Di Costanzo, crafting wines with minimal intervention to highlight terroir.
- Farming: Sustainably farmed.
- Variety: 100% Cabernet Sauvignon.
- Terroir: Sourced from the Caldwell Vineyard, Block 11, planted in 1983, which sits at elevations of 300-600 feet in Coombsville, with mineral-rich volcanic soils.
-
Vinification: Fermented in small stainless steel vats and aged for 22 months in 60% new French oak barrels.
- Tasting Notes: Complex aromas of violets, cassis, black cherries, and hints of pencil shavings. The palate is rich with blackcurrant, blueberry, and a nuanced touch of mint, framed by fine tannins and a long, elegant finish. Pairs beautifully with beef, lamb, or rich game dishes.
- Alcohol: 13.8%-14.1%
- Scores: 96 points (Robert Parker), 97 points (Wine Enthusiast)