Billecart-Salmon Brut Rosé, Champagne, France NV
Regular price
$99.00
Pickup available at DECANT Napa - 2999 Solano, Napa, CA
Usually ready in 1 hour
DECANT Napa - 2999 Solano, Napa, CA
2999 Solano Avenue
Ste A
Napa CA 94558
United States
In 1818, Nicolas François Billecart and his wife Elisabeth Salmon founded the house of Billecart-Salmon in Mareuil-sur-Aÿ, which now stands as the oldest continuously family-owned and operated house in Champagne. The estate is currently managed by the familys seventh generation, brothers François and Antoine Roland-Billecart, while the cellars lie in the hands of Florent Nys.
Winemaker / Chef du Cave: Florent Nys
Farming: Sustainable
Varieties: 40% Chardonnay, 30% Pinot Noir, 30% Pinot Meunier
Vinification: The Champagne Rosé style uses Chardonnay for added lightness and elegance with no skin contact during maceration. Pinot Noir is blended in as a red wine for the light, unique color and red fruit flavors, and it consists of 3 vintages with up to 40% reserve wines. Very low dosage: 7-8g/L.
Tasting Notes: Blood Orange zest, tart strawberries and a whiff of minerality on the finish, this Champagne is perfect for literally any occasion or celebration.
In 1818, Nicolas François Billecart and his wife Elisabeth Salmon founded the house of Billecart-Salmon in Mareuil-sur-Aÿ, which now stands as the oldest continuously family-owned and operated house in Champagne. The estate is currently managed by the familys seventh generation, brothers François and Antoine Roland-Billecart, while the cellars lie in the hands of Florent Nys.
Winemaker / Chef du Cave: Florent Nys
Farming: Sustainable
Varieties: 40% Chardonnay, 30% Pinot Noir, 30% Pinot Meunier
Vinification: The Champagne Rosé style uses Chardonnay for added lightness and elegance with no skin contact during maceration. Pinot Noir is blended in as a red wine for the light, unique color and red fruit flavors, and it consists of 3 vintages with up to 40% reserve wines. Very low dosage: 7-8g/L.
Tasting Notes: Blood Orange zest, tart strawberries and a whiff of minerality on the finish, this Champagne is perfect for literally any occasion or celebration.
Regular price
$99.00
In 1818, Nicolas François Billecart and his wife Elisabeth Salmon founded the house of Billecart-Salmon in Mareuil-sur-Aÿ, which now stands as the oldest continuously family-owned and operated house in Champagne. The estate is currently managed by the familys seventh generation, brothers François and Antoine Roland-Billecart, while the cellars lie in the hands of Florent Nys.
Winemaker / Chef du Cave: Florent Nys
Farming: Sustainable
Varieties: 40% Chardonnay, 30% Pinot Noir, 30% Pinot Meunier
Vinification: The Champagne Rosé style uses Chardonnay for added lightness and elegance with no skin contact during maceration. Pinot Noir is blended in as a red wine for the light, unique color and red fruit flavors, and it consists of 3 vintages with up to 40% reserve wines. Very low dosage: 7-8g/L.
Tasting Notes: Blood Orange zest, tart strawberries and a whiff of minerality on the finish, this Champagne is perfect for literally any occasion or celebration.
In 1818, Nicolas François Billecart and his wife Elisabeth Salmon founded the house of Billecart-Salmon in Mareuil-sur-Aÿ, which now stands as the oldest continuously family-owned and operated house in Champagne. The estate is currently managed by the familys seventh generation, brothers François and Antoine Roland-Billecart, while the cellars lie in the hands of Florent Nys.
Winemaker / Chef du Cave: Florent Nys
Farming: Sustainable
Varieties: 40% Chardonnay, 30% Pinot Noir, 30% Pinot Meunier
Vinification: The Champagne Rosé style uses Chardonnay for added lightness and elegance with no skin contact during maceration. Pinot Noir is blended in as a red wine for the light, unique color and red fruit flavors, and it consists of 3 vintages with up to 40% reserve wines. Very low dosage: 7-8g/L.
Tasting Notes: Blood Orange zest, tart strawberries and a whiff of minerality on the finish, this Champagne is perfect for literally any occasion or celebration.