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Mackerel in Moqueca Sauce, ABC+ by Jose Gourmet, Portugal - DECANTsf
Mackerel in Moqueca Sauce, ABC+ by Jose Gourmet, Portugal - DECANTsf
Mackerel in Moqueca Sauce, ABC+ by Jose Gourmet, Portugal - DECANTsf
Mackerel in Moqueca Sauce, ABC+ by Jose Gourmet, Portugal - DECANTsf

Mackerel in Moqueca Sauce, ABC+ by Jose Gourmet, Portugal

$20.00

Selling fast  - 2 left

Pickup available at DECANT Napa - 2999 Solano, Napa, CA

Usually ready in 1 hour

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Description

Mackerel in Moqueca Sauce, ABC+ by José Gourmet, Portugal
ABC+ is a small-batch project from José Gourmet focused on bold, globally inspired sauces and quality seafood packed just blocks from the Port of Matosinhos. This tin draws from Brazil’s traditional moqueca—using coconut milk, tomato, peppers, and garlic to frame the richness of Atlantic mackerel.

  • PRODUCER: ABC+ by José Gourmet

  • ORIGIN: Matosinhos, Portugal

  • FISH VARIETY: Atlantic Mackerel (Scomber scombrus)

  • PREPARATION: Mackerel is cooked and packed in a coconut-based moqueca sauce with tomato, peppers, garlic, and palm oil

  • TEXTURE: Flaky and rich with a silky mouthfeel from the sauce

  • FLAVOR PROFILE:

    • Aromas: Coconut milk, tomato, and sweet pepper

    • Palate: Savory, lightly sweet, and spiced—coconut rounds out the richness of the fish

    • Finish: Creamy and warming, with a subtle chili and garlic note

  • PAIRINGS:

    • Orange wines, tropical whites (Albariño, Gewürztraminer), or sour beers

    • Coconut rice, grilled vegetables, or lime-dressed slaw

    • Fresh herbs (cilantro, parsley) or a splash of chili oil

  • SERVING SUGGESTIONS:

    • Over grains or rice with greens

    • On crusty toast with a squeeze of lime

    • Eaten straight from the tin, no extras needed

  • INGREDIENTS: Mackerel, coconut milk, tomato, red pepper, garlic, palm oil, chili, salt

  • CAUGHT IN: Northeastern Atlantic (Portugal)

A full-flavored tin that reads like comfort food—rich, spiced, and ready to eat.

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Land Acknowledgement

We acknowledge that we are on the unceded ancestral homelands of the Ramaytush Ohlone (the original inhabitants of the San Francisco Peninsula) and the Wappo & Miwok (the original inhabitants of Napa County).