Marjorie & Stéphane Gallet 'L'Effet Papillon' Blanc, Côtes Catalanes, France 2023
Pickup available at DECANT Napa - 2999 Solano, Napa, CA
Usually ready in 1 hour
DECANT Napa - 2999 Solano, Napa, CA
2999 Solano Avenue
Ste A
Napa CA 94558
United States
Crafted by the talented duo behind Domaine Le Roc des Anges, 'L'Effet Papillon' Blanc showcases the expressive potential of Grenache Blanc from the Roussillon region.
- WINEMAKER: Marjorie & Stéphane Gallet
- FARMING: Practicing organic and biodynamic viticulture
- VARIETY: 100% Grenache Blanc
- TERROIR: Vineyards situated in the hills of Roussillon, characterized by schist, granite, and clay soils, benefiting from warm days and cooling breezes
- VINIFICATION: Fermented and aged in stainless steel tanks to preserve freshness and varietal purity
- AGING: Aged in stainless steel tanks
- TASTING NOTES: Delicate aromas of peach blossoms, Anjou pears, and marzipan lead to a palate with an elegant, almost creamy mouthfeel, featuring a layered, mineral-laced core of yellow orchard fruit flavors and a long, clean finish punctuated with seawater mineral grip and fresh fruit acidity
- FOOD PAIRINGS: Ideal as an aperitif or paired with tapas, grilled fish, anchovy pizza, or Mediterranean cuisine
Crafted by the talented duo behind Domaine Le Roc des Anges, 'L'Effet Papillon' Blanc showcases the expressive potential of Grenache Blanc from the Roussillon region.
- WINEMAKER: Marjorie & Stéphane Gallet
- FARMING: Practicing organic and biodynamic viticulture
- VARIETY: 100% Grenache Blanc
- TERROIR: Vineyards situated in the hills of Roussillon, characterized by schist, granite, and clay soils, benefiting from warm days and cooling breezes
- VINIFICATION: Fermented and aged in stainless steel tanks to preserve freshness and varietal purity
- AGING: Aged in stainless steel tanks
- TASTING NOTES: Delicate aromas of peach blossoms, Anjou pears, and marzipan lead to a palate with an elegant, almost creamy mouthfeel, featuring a layered, mineral-laced core of yellow orchard fruit flavors and a long, clean finish punctuated with seawater mineral grip and fresh fruit acidity
- FOOD PAIRINGS: Ideal as an aperitif or paired with tapas, grilled fish, anchovy pizza, or Mediterranean cuisine
Crafted by the talented duo behind Domaine Le Roc des Anges, 'L'Effet Papillon' Blanc showcases the expressive potential of Grenache Blanc from the Roussillon region.
- WINEMAKER: Marjorie & Stéphane Gallet
- FARMING: Practicing organic and biodynamic viticulture
- VARIETY: 100% Grenache Blanc
- TERROIR: Vineyards situated in the hills of Roussillon, characterized by schist, granite, and clay soils, benefiting from warm days and cooling breezes
- VINIFICATION: Fermented and aged in stainless steel tanks to preserve freshness and varietal purity
- AGING: Aged in stainless steel tanks
- TASTING NOTES: Delicate aromas of peach blossoms, Anjou pears, and marzipan lead to a palate with an elegant, almost creamy mouthfeel, featuring a layered, mineral-laced core of yellow orchard fruit flavors and a long, clean finish punctuated with seawater mineral grip and fresh fruit acidity
- FOOD PAIRINGS: Ideal as an aperitif or paired with tapas, grilled fish, anchovy pizza, or Mediterranean cuisine
Crafted by the talented duo behind Domaine Le Roc des Anges, 'L'Effet Papillon' Blanc showcases the expressive potential of Grenache Blanc from the Roussillon region.
- WINEMAKER: Marjorie & Stéphane Gallet
- FARMING: Practicing organic and biodynamic viticulture
- VARIETY: 100% Grenache Blanc
- TERROIR: Vineyards situated in the hills of Roussillon, characterized by schist, granite, and clay soils, benefiting from warm days and cooling breezes
- VINIFICATION: Fermented and aged in stainless steel tanks to preserve freshness and varietal purity
- AGING: Aged in stainless steel tanks
- TASTING NOTES: Delicate aromas of peach blossoms, Anjou pears, and marzipan lead to a palate with an elegant, almost creamy mouthfeel, featuring a layered, mineral-laced core of yellow orchard fruit flavors and a long, clean finish punctuated with seawater mineral grip and fresh fruit acidity
- FOOD PAIRINGS: Ideal as an aperitif or paired with tapas, grilled fish, anchovy pizza, or Mediterranean cuisine