Siete Fincas Torrontés, Cafayate, Salta, Argentina 2024
Pickup available at DECANT Napa - 2999 Solano, Napa, CA
Usually ready in 1 hour
Siete Fincas is a family-run winery dedicated to crafting expressive wines that reflect the high-altitude terroirs of Argentina. This Torrontés comes from the Cafayate Valley in Salta—one of the highest viticultural zones in the world at 1600 meters above sea level. With organically mindful practices and a commitment to sustainability, Siete Fincas captures the vibrancy and aromatic lift that defines the best expressions of Torrontés.
- WINEMAKER: Sergio Montiel
- FARMING: Organic and sustainable practices; no chemical fertilizers, compost-enriched soils, efficient irrigation, and solar energy usage
- VARIETY: 100% Torrontés
- TERROIR: Vineyards in Cafayate, Salta at 1600m elevation; loamy, sandy, stony soils with moderate drainage; dry, warm climate with intense sun exposure and cool nights
- VINE AGE: Average 23 years
- VINIFICATION: Hand-harvested on February 25, 2024, and fermented in stainless steel tanks using classic methods
- FERMENTATION: 14-day fermentation at controlled temperatures
- AGING: Aged for 2 months in bottle before release
- YIELD: 110 qq/ha
- ALCOHOL: 13% ABV
- RESIDUAL SUGAR: 1.8 g/L
- TOTAL ACIDITY: 6.00 g/L
- PH: 3.4
- TASTING NOTES: Pale yellow in the glass with medium intensity. The nose is intensely aromatic with notes of chamomile, lychee, and white peach. On the palate, it delivers refreshing flavors of tangerine, rose petals, and damask with bright minerality and a vibrant finish.
- FOOD PAIRINGS: Enjoy with light cheeses, pasta dishes, or mildly spiced foods. Serve chilled at 6–8°C.
- CLOSURE: Screw Cap (Saratin)
- PRODUCTION: 2,400 bottles
Siete Fincas is a family-run winery dedicated to crafting expressive wines that reflect the high-altitude terroirs of Argentina. This Torrontés comes from the Cafayate Valley in Salta—one of the highest viticultural zones in the world at 1600 meters above sea level. With organically mindful practices and a commitment to sustainability, Siete Fincas captures the vibrancy and aromatic lift that defines the best expressions of Torrontés.
- WINEMAKER: Sergio Montiel
- FARMING: Organic and sustainable practices; no chemical fertilizers, compost-enriched soils, efficient irrigation, and solar energy usage
- VARIETY: 100% Torrontés
- TERROIR: Vineyards in Cafayate, Salta at 1600m elevation; loamy, sandy, stony soils with moderate drainage; dry, warm climate with intense sun exposure and cool nights
- VINE AGE: Average 23 years
- VINIFICATION: Hand-harvested on February 25, 2024, and fermented in stainless steel tanks using classic methods
- FERMENTATION: 14-day fermentation at controlled temperatures
- AGING: Aged for 2 months in bottle before release
- YIELD: 110 qq/ha
- ALCOHOL: 13% ABV
- RESIDUAL SUGAR: 1.8 g/L
- TOTAL ACIDITY: 6.00 g/L
- PH: 3.4
- TASTING NOTES: Pale yellow in the glass with medium intensity. The nose is intensely aromatic with notes of chamomile, lychee, and white peach. On the palate, it delivers refreshing flavors of tangerine, rose petals, and damask with bright minerality and a vibrant finish.
- FOOD PAIRINGS: Enjoy with light cheeses, pasta dishes, or mildly spiced foods. Serve chilled at 6–8°C.
- CLOSURE: Screw Cap (Saratin)
- PRODUCTION: 2,400 bottles