Black and White Sesame Biscuits, Rustic Bakery, California [4oz]
Buttery, flaky crackers speckled with toasted black and white sesame seeds
These delicate savory biscuits from Rustic Bakery offer a satisfying crunch and subtle nutty depth from a generous mix of black and white sesame seeds. Made with organic wheat flour and real butter, they strike a balance between richness and restraint—perfect on their own or paired with creamy cheeses, smoked fish, or charcuterie. Lightly seasoned and baked to a golden crisp, they bring texture and flavor without overpowering your plate.
Serving: Enjoy as-is or pair with goat cheese, aged cheddar, or rillettes. Reseal to maintain crispness.
Ingredients: Organic wheat flour, butter, white sesame seeds, black sesame seeds, salt, baking powder
Allergens: Contains wheat, milk, sesame
Certifications: Women-owned, organic ingredients, made in Marin County
A pantry staple with finesse—simple, buttery, and endlessly pairable.
Ingredients
Unbleached Enriched Wheat Flour (wheat Flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), Butter (cream, natural flavors), Cane Sugar, Organic White Sesame Seeds, Organic Black Sesame Seeds, Sea Salt, Golden Sesame Oil (roasted white sesame seeds), Vanilla Extract (water, alcohol, vanilla bean extract)
Contains: milk, sesame, wheat