Limfjord Blue Mussels Marinated w/ Dill and Fennel Seeds (Blåmusling No. 1), Denmark
Sustainably farmed in the cold, nutrient-rich waters of the Limfjord in Northern Denmark, these small blue mussels are meaty, tender, and full of delicate flavor. FANGST preserves them in a Nordic-style marinade with dill and fennel seeds—aromatic, briny, and gently herbal.
Blåmusling No. 1 is a tribute to the culinary heritage of Scandinavia, combining minimalist technique with bold, clean flavors. The result is a tin that feels both elegant and wild.
Enjoy straight from the tin, served with rye bread, or tossed into a cold potato salad with crème fraîche and pickled onions.
FARMED IN: Limfjord, Denmark
MADE IN: Denmark
SIZE: 110g
INGREDIENTS: Blue mussels, cold-pressed rapeseed oil, vinegar, dill, fennel seeds, salt
Limfjord Blue Mussels Marinated w/ Dill and Fennel Seeds (Blåmusling No. 1), Denmark
Sustainably farmed in the cold, nutrient-rich waters of the Limfjord in Northern Denmark, these small blue mussels are meaty, tender, and full of delicate flavor. FANGST preserves them in a Nordic-style marinade with dill and fennel seeds—aromatic, briny, and gently herbal.
Blåmusling No. 1 is a tribute to the culinary heritage of Scandinavia, combining minimalist technique with bold, clean flavors. The result is a tin that feels both elegant and wild.
Enjoy straight from the tin, served with rye bread, or tossed into a cold potato salad with crème fraîche and pickled onions.
FARMED IN: Limfjord, Denmark
MADE IN: Denmark
SIZE: 110g
INGREDIENTS: Blue mussels, cold-pressed rapeseed oil, vinegar, dill, fennel seeds, salt