Les Enfants Sauvages 'Ché Chauvio', Côtes Catalanes, Roussillon, France 2022
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DECANT Napa - 2999 Solano, Napa, CA
2999 Solano Avenue
Ste A
Napa CA 94558
United States
Domaine Les Enfants Sauvages, located in the Roussillon region, is dedicated to organic and biodynamic viticulture, producing natural wines that reflect the unique terroir of Côtes Catalanes. The 'Ché Chauvio' cuvée exemplifies their commitment to authentic and expressive winemaking.
- WINEMAKER: Nikolaus and Carolin Bantlin
- FARMING: Certified Organic and Biodynamic
- VARIETY: 40% Syrah, 40% Cinsault, 20% Mourvèdre
- TERROIR: The vineyards are situated near Fitou, characterized by limestone and clay soils, with a Mediterranean climate that contributes to the wine's complexity and balance.
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VINIFICATION: The Syrah and part of the Mourvèdre undergo direct pressing. Subsequently, whole clusters of Cinsault are macerated in the fermenting Syrah juice for approximately three days. After pressing, the wines are combined to complete alcoholic fermentation together.
- AGING: Aged in stainless steel tanks to maintain vibrancy and purity of fruit.
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TASTING NOTES: Bright red fruits, including cherry and raspberry, dominate the palate, complemented by subtle notes of smoke and earth. The wine exhibits mouthwatering acidity and a juicy texture, with gentle tannins and a clean, refreshing finish.
- FOOD PAIRINGS: Ideal with grilled meats, pasta dishes, or veal. Its vibrant acidity and fruit-forward profile also make it a versatile companion to various Mediterranean cuisines.
'Ché Chauvio' showcases the dedication of Les Enfants Sauvages to crafting wines that are both approachable and reflective of their terroir, offering a delightful expression of the Côtes Catalanes appellation.
Domaine Les Enfants Sauvages, located in the Roussillon region, is dedicated to organic and biodynamic viticulture, producing natural wines that reflect the unique terroir of Côtes Catalanes. The 'Ché Chauvio' cuvée exemplifies their commitment to authentic and expressive winemaking.
- WINEMAKER: Nikolaus and Carolin Bantlin
- FARMING: Certified Organic and Biodynamic
- VARIETY: 40% Syrah, 40% Cinsault, 20% Mourvèdre
- TERROIR: The vineyards are situated near Fitou, characterized by limestone and clay soils, with a Mediterranean climate that contributes to the wine's complexity and balance.
-
VINIFICATION: The Syrah and part of the Mourvèdre undergo direct pressing. Subsequently, whole clusters of Cinsault are macerated in the fermenting Syrah juice for approximately three days. After pressing, the wines are combined to complete alcoholic fermentation together.
- AGING: Aged in stainless steel tanks to maintain vibrancy and purity of fruit.
-
TASTING NOTES: Bright red fruits, including cherry and raspberry, dominate the palate, complemented by subtle notes of smoke and earth. The wine exhibits mouthwatering acidity and a juicy texture, with gentle tannins and a clean, refreshing finish.
- FOOD PAIRINGS: Ideal with grilled meats, pasta dishes, or veal. Its vibrant acidity and fruit-forward profile also make it a versatile companion to various Mediterranean cuisines.
'Ché Chauvio' showcases the dedication of Les Enfants Sauvages to crafting wines that are both approachable and reflective of their terroir, offering a delightful expression of the Côtes Catalanes appellation.
Domaine Les Enfants Sauvages, located in the Roussillon region, is dedicated to organic and biodynamic viticulture, producing natural wines that reflect the unique terroir of Côtes Catalanes. The 'Ché Chauvio' cuvée exemplifies their commitment to authentic and expressive winemaking.
- WINEMAKER: Nikolaus and Carolin Bantlin
- FARMING: Certified Organic and Biodynamic
- VARIETY: 40% Syrah, 40% Cinsault, 20% Mourvèdre
- TERROIR: The vineyards are situated near Fitou, characterized by limestone and clay soils, with a Mediterranean climate that contributes to the wine's complexity and balance.
-
VINIFICATION: The Syrah and part of the Mourvèdre undergo direct pressing. Subsequently, whole clusters of Cinsault are macerated in the fermenting Syrah juice for approximately three days. After pressing, the wines are combined to complete alcoholic fermentation together.
- AGING: Aged in stainless steel tanks to maintain vibrancy and purity of fruit.
-
TASTING NOTES: Bright red fruits, including cherry and raspberry, dominate the palate, complemented by subtle notes of smoke and earth. The wine exhibits mouthwatering acidity and a juicy texture, with gentle tannins and a clean, refreshing finish.
- FOOD PAIRINGS: Ideal with grilled meats, pasta dishes, or veal. Its vibrant acidity and fruit-forward profile also make it a versatile companion to various Mediterranean cuisines.
'Ché Chauvio' showcases the dedication of Les Enfants Sauvages to crafting wines that are both approachable and reflective of their terroir, offering a delightful expression of the Côtes Catalanes appellation.
Domaine Les Enfants Sauvages, located in the Roussillon region, is dedicated to organic and biodynamic viticulture, producing natural wines that reflect the unique terroir of Côtes Catalanes. The 'Ché Chauvio' cuvée exemplifies their commitment to authentic and expressive winemaking.
- WINEMAKER: Nikolaus and Carolin Bantlin
- FARMING: Certified Organic and Biodynamic
- VARIETY: 40% Syrah, 40% Cinsault, 20% Mourvèdre
- TERROIR: The vineyards are situated near Fitou, characterized by limestone and clay soils, with a Mediterranean climate that contributes to the wine's complexity and balance.
-
VINIFICATION: The Syrah and part of the Mourvèdre undergo direct pressing. Subsequently, whole clusters of Cinsault are macerated in the fermenting Syrah juice for approximately three days. After pressing, the wines are combined to complete alcoholic fermentation together.
- AGING: Aged in stainless steel tanks to maintain vibrancy and purity of fruit.
-
TASTING NOTES: Bright red fruits, including cherry and raspberry, dominate the palate, complemented by subtle notes of smoke and earth. The wine exhibits mouthwatering acidity and a juicy texture, with gentle tannins and a clean, refreshing finish.
- FOOD PAIRINGS: Ideal with grilled meats, pasta dishes, or veal. Its vibrant acidity and fruit-forward profile also make it a versatile companion to various Mediterranean cuisines.
'Ché Chauvio' showcases the dedication of Les Enfants Sauvages to crafting wines that are both approachable and reflective of their terroir, offering a delightful expression of the Côtes Catalanes appellation.