Château Gassier Rosé, Côtes de Provence, France 2024
Pickup available at DECANT Napa - 2999 Solano, Napa, CA
Usually ready in 1 hour
DECANT Napa - 2999 Solano, Napa, CA
2999 Solano Avenue
Ste A
Napa CA 94558
United States
Nestled at the foot of Mount Sainte-Victoire in Provence, Château Gassier spans 40 hectares of vineyards dedicated to crafting exceptional rosé wines that embody the region's rich terroir and winemaking heritage.
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WINEMAKER: Georges Gassier
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FARMING: Certified Organic
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VARIETY: Grenache, Syrah, Cinsault, Rolle
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TERROIR: Situated in the Côtes de Provence AOP, the vineyards benefit from a unique microclimate influenced by the proximity of Mount Sainte-Victoire. The soils are predominantly clay and limestone, contributing to the distinctive minerality and freshness of the wines.
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VINIFICATION: The grapes are harvested mechanically at dawn to preserve their freshness. They undergo direct pressing, followed by cold stabilization and fermentation at low temperatures to enhance aromatic expression.
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AGING: Aged in stainless steel vats to maintain the wine's crispness and purity.
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TASTING NOTES: This rosé presents a delicate pale hue with peach nuances. The expressive nose reveals notes of white flowers, peach, and pomelo. On the palate, it is well-balanced and smooth, with lingering peach aromas and a fresh finish highlighted by a touch of acidity.
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FOOD PAIRINGS: Ideal as an aperitif or paired with dishes such as salmon and mango poke bowls, pan-seared shrimp skewers, or Provençal vegetables à la plancha.
Nestled at the foot of Mount Sainte-Victoire in Provence, Château Gassier spans 40 hectares of vineyards dedicated to crafting exceptional rosé wines that embody the region's rich terroir and winemaking heritage.
-
WINEMAKER: Georges Gassier
-
FARMING: Certified Organic
-
VARIETY: Grenache, Syrah, Cinsault, Rolle
-
TERROIR: Situated in the Côtes de Provence AOP, the vineyards benefit from a unique microclimate influenced by the proximity of Mount Sainte-Victoire. The soils are predominantly clay and limestone, contributing to the distinctive minerality and freshness of the wines.
-
VINIFICATION: The grapes are harvested mechanically at dawn to preserve their freshness. They undergo direct pressing, followed by cold stabilization and fermentation at low temperatures to enhance aromatic expression.
-
AGING: Aged in stainless steel vats to maintain the wine's crispness and purity.
-
TASTING NOTES: This rosé presents a delicate pale hue with peach nuances. The expressive nose reveals notes of white flowers, peach, and pomelo. On the palate, it is well-balanced and smooth, with lingering peach aromas and a fresh finish highlighted by a touch of acidity.
-
FOOD PAIRINGS: Ideal as an aperitif or paired with dishes such as salmon and mango poke bowls, pan-seared shrimp skewers, or Provençal vegetables à la plancha.
Nestled at the foot of Mount Sainte-Victoire in Provence, Château Gassier spans 40 hectares of vineyards dedicated to crafting exceptional rosé wines that embody the region's rich terroir and winemaking heritage.
-
WINEMAKER: Georges Gassier
-
FARMING: Certified Organic
-
VARIETY: Grenache, Syrah, Cinsault, Rolle
-
TERROIR: Situated in the Côtes de Provence AOP, the vineyards benefit from a unique microclimate influenced by the proximity of Mount Sainte-Victoire. The soils are predominantly clay and limestone, contributing to the distinctive minerality and freshness of the wines.
-
VINIFICATION: The grapes are harvested mechanically at dawn to preserve their freshness. They undergo direct pressing, followed by cold stabilization and fermentation at low temperatures to enhance aromatic expression.
-
AGING: Aged in stainless steel vats to maintain the wine's crispness and purity.
-
TASTING NOTES: This rosé presents a delicate pale hue with peach nuances. The expressive nose reveals notes of white flowers, peach, and pomelo. On the palate, it is well-balanced and smooth, with lingering peach aromas and a fresh finish highlighted by a touch of acidity.
-
FOOD PAIRINGS: Ideal as an aperitif or paired with dishes such as salmon and mango poke bowls, pan-seared shrimp skewers, or Provençal vegetables à la plancha.
Nestled at the foot of Mount Sainte-Victoire in Provence, Château Gassier spans 40 hectares of vineyards dedicated to crafting exceptional rosé wines that embody the region's rich terroir and winemaking heritage.
-
WINEMAKER: Georges Gassier
-
FARMING: Certified Organic
-
VARIETY: Grenache, Syrah, Cinsault, Rolle
-
TERROIR: Situated in the Côtes de Provence AOP, the vineyards benefit from a unique microclimate influenced by the proximity of Mount Sainte-Victoire. The soils are predominantly clay and limestone, contributing to the distinctive minerality and freshness of the wines.
-
VINIFICATION: The grapes are harvested mechanically at dawn to preserve their freshness. They undergo direct pressing, followed by cold stabilization and fermentation at low temperatures to enhance aromatic expression.
-
AGING: Aged in stainless steel vats to maintain the wine's crispness and purity.
-
TASTING NOTES: This rosé presents a delicate pale hue with peach nuances. The expressive nose reveals notes of white flowers, peach, and pomelo. On the palate, it is well-balanced and smooth, with lingering peach aromas and a fresh finish highlighted by a touch of acidity.
-
FOOD PAIRINGS: Ideal as an aperitif or paired with dishes such as salmon and mango poke bowls, pan-seared shrimp skewers, or Provençal vegetables à la plancha.