Skull Wine Co. Skull White, White Blend, California, USA
Regular price
$22.00
Pickup available at DECANT Napa - 2999 Solano, Napa, CA
Usually ready in 1 hour
Skull Wine Co. Skull White, White Blend, California, USA is a fresh and vibrant white blend featuring a balanced combination of four varietals, sourced from organic vineyards across California. Crisp, complex, and versatile, this wine is perfect for warm days and light meals.
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Winemaker: Patrick Cappiello
- Farming: Organic vineyards from Lodi and San Benito (Verdelho).
- Variety: 25% Pinot Gris, 25% Sauvignon Blanc, 25% Vermentino, 25% Verdelho.
- Terroir: Sourced from organic vineyards in the warm climates of Lodi and San Benito, known for producing expressive white varietals.
- Vinification: Each variety is fermented separately using natural yeasts in a mix of stainless steel and neutral barrels to preserve freshness and character.
- Aging: Matured for 5 months in neutral oak to enhance the wines texture without adding oak flavors.
- Tasting Notes: A bright, aromatic white blend with notes of citrus, green apple, and hints of tropical fruit. The palate is crisp and refreshing, with a balanced acidity that makes it a versatile pairing for salads, seafood, or light appetizers.
- Alcohol: 12.5%
Regular price
$22.00
Skull Wine Co. Skull White, White Blend, California, USA is a fresh and vibrant white blend featuring a balanced combination of four varietals, sourced from organic vineyards across California. Crisp, complex, and versatile, this wine is perfect for warm days and light meals.
-
Winemaker: Patrick Cappiello
- Farming: Organic vineyards from Lodi and San Benito (Verdelho).
- Variety: 25% Pinot Gris, 25% Sauvignon Blanc, 25% Vermentino, 25% Verdelho.
- Terroir: Sourced from organic vineyards in the warm climates of Lodi and San Benito, known for producing expressive white varietals.
- Vinification: Each variety is fermented separately using natural yeasts in a mix of stainless steel and neutral barrels to preserve freshness and character.
- Aging: Matured for 5 months in neutral oak to enhance the wines texture without adding oak flavors.
- Tasting Notes: A bright, aromatic white blend with notes of citrus, green apple, and hints of tropical fruit. The palate is crisp and refreshing, with a balanced acidity that makes it a versatile pairing for salads, seafood, or light appetizers.
- Alcohol: 12.5%