Equipo Navazos 'La Bota 113 Navazos' Manzanilla Sherry, Sanlúcar de Barrameda, Spain NV
Pickup available at DECANT Napa - 2999 Solano, Napa, CA
Usually ready in 1 hour
DECANT Napa - 2999 Solano, Napa, CA
2999 Solano Avenue
Ste A
Napa CA 94558
United States
Equipo Navazos La Bota 113 Navazos Manzanilla Sherry NV is a unique and complex Manzanilla, offering a deeply expressive and minimally filtered example of Palomino Fino from Sanlúcar de Barrameda. With its long aging and careful cask selection, this wine exemplifies the craftsmanship of Equipo Navazos.
- Producer: Equipo Navazos, with co-founder Eduardo Ojeda overseeing the selection of casks since 2007.
- Variety: 100% Palomino Fino.
- Terroir: Sourced from Sanlúcar de Barrameda, benefiting from the coastal, maritime climate that lends the wine its saline character.
- Vinification: Aged under flor in the solera system, with an average age of seven years. Bottled in June 2022 after only the gentlest of filtrations, giving the wine a richer golden color compared to more commercial Manzanillas.
- Special Notes: La Bota #113 is the tenth release of a “Navazos”-designated Manzanilla. It is a selection of casks monitored since 2007, and only 5,000 bottles were produced. This minimal filtration and longer aging lead to a deeper, more complex wine.
- Tasting Notes: A vibrant yet saline palate with notes of toasted almonds, chamomile, and dried fruits. The wine has a deep, intense finish with remarkable quenching qualities, though it is far from a simple aperitivo-style Manzanilla. Expect a more nuanced and layered experience, with a persistent and memorable finish.
- Alcohol: 15%
- Bottling Date: June 2022.
- Production: 5,000 bottles.
Equipo Navazos La Bota 113 Navazos Manzanilla Sherry NV is a unique and complex Manzanilla, offering a deeply expressive and minimally filtered example of Palomino Fino from Sanlúcar de Barrameda. With its long aging and careful cask selection, this wine exemplifies the craftsmanship of Equipo Navazos.
- Producer: Equipo Navazos, with co-founder Eduardo Ojeda overseeing the selection of casks since 2007.
- Variety: 100% Palomino Fino.
- Terroir: Sourced from Sanlúcar de Barrameda, benefiting from the coastal, maritime climate that lends the wine its saline character.
- Vinification: Aged under flor in the solera system, with an average age of seven years. Bottled in June 2022 after only the gentlest of filtrations, giving the wine a richer golden color compared to more commercial Manzanillas.
- Special Notes: La Bota #113 is the tenth release of a “Navazos”-designated Manzanilla. It is a selection of casks monitored since 2007, and only 5,000 bottles were produced. This minimal filtration and longer aging lead to a deeper, more complex wine.
- Tasting Notes: A vibrant yet saline palate with notes of toasted almonds, chamomile, and dried fruits. The wine has a deep, intense finish with remarkable quenching qualities, though it is far from a simple aperitivo-style Manzanilla. Expect a more nuanced and layered experience, with a persistent and memorable finish.
- Alcohol: 15%
- Bottling Date: June 2022.
- Production: 5,000 bottles.
Equipo Navazos La Bota 113 Navazos Manzanilla Sherry NV is a unique and complex Manzanilla, offering a deeply expressive and minimally filtered example of Palomino Fino from Sanlúcar de Barrameda. With its long aging and careful cask selection, this wine exemplifies the craftsmanship of Equipo Navazos.
- Producer: Equipo Navazos, with co-founder Eduardo Ojeda overseeing the selection of casks since 2007.
- Variety: 100% Palomino Fino.
- Terroir: Sourced from Sanlúcar de Barrameda, benefiting from the coastal, maritime climate that lends the wine its saline character.
- Vinification: Aged under flor in the solera system, with an average age of seven years. Bottled in June 2022 after only the gentlest of filtrations, giving the wine a richer golden color compared to more commercial Manzanillas.
- Special Notes: La Bota #113 is the tenth release of a “Navazos”-designated Manzanilla. It is a selection of casks monitored since 2007, and only 5,000 bottles were produced. This minimal filtration and longer aging lead to a deeper, more complex wine.
- Tasting Notes: A vibrant yet saline palate with notes of toasted almonds, chamomile, and dried fruits. The wine has a deep, intense finish with remarkable quenching qualities, though it is far from a simple aperitivo-style Manzanilla. Expect a more nuanced and layered experience, with a persistent and memorable finish.
- Alcohol: 15%
- Bottling Date: June 2022.
- Production: 5,000 bottles.
Equipo Navazos La Bota 113 Navazos Manzanilla Sherry NV is a unique and complex Manzanilla, offering a deeply expressive and minimally filtered example of Palomino Fino from Sanlúcar de Barrameda. With its long aging and careful cask selection, this wine exemplifies the craftsmanship of Equipo Navazos.
- Producer: Equipo Navazos, with co-founder Eduardo Ojeda overseeing the selection of casks since 2007.
- Variety: 100% Palomino Fino.
- Terroir: Sourced from Sanlúcar de Barrameda, benefiting from the coastal, maritime climate that lends the wine its saline character.
- Vinification: Aged under flor in the solera system, with an average age of seven years. Bottled in June 2022 after only the gentlest of filtrations, giving the wine a richer golden color compared to more commercial Manzanillas.
- Special Notes: La Bota #113 is the tenth release of a “Navazos”-designated Manzanilla. It is a selection of casks monitored since 2007, and only 5,000 bottles were produced. This minimal filtration and longer aging lead to a deeper, more complex wine.
- Tasting Notes: A vibrant yet saline palate with notes of toasted almonds, chamomile, and dried fruits. The wine has a deep, intense finish with remarkable quenching qualities, though it is far from a simple aperitivo-style Manzanilla. Expect a more nuanced and layered experience, with a persistent and memorable finish.
- Alcohol: 15%
- Bottling Date: June 2022.
- Production: 5,000 bottles.