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Avinyo Petillant, Penedés, Spain 2023
Avinyo Petillant, Penedés, Spain 2023

Avinyo 'Blanc Petillant' Muscat/Macabeo Blend, Penedés, Spain 2023

MACABEO, MUSCAT, and BLEND
ORGANIC FARMING
$24.00

Selling fast  - 4 left

Pickup available at DECANT Napa - 2999 Solano, Napa, CA

Usually ready in 1 hour

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ABOUT THIS WINE

Avinyó farms only estate-owned vineyards, a rarity among cava producers. Petillant is a vi dagulla, the Catalan name for prickly wine. Fresh, Fruity and Fizzy, this vibrant and refreshing wine is the traditional summertime quaffer of the Penedès region of Catalonia, and its perfect for drinking out of a porrón.

  • Winemaker: The Esteve-Nadal siblings (Xavier, Luis, Pedro Juan, and Mercé)
  • Farming: Practicing Organic 
  • Varieties: 70% Muscat de Frontignan, 20% Macabeo, 10% Xarel-lo
  • Soil / Terroir: Mix of young- to old-vines (5-50 years) on Clay calcareous soils in the cool climate and high altitude region Alt Penedès (400m elevation)
  • Vinification: Fermented in stainless steel. The carbonation is created by the charmat method of secondary fermentation in tank. 

Land Acknowledgement

We acknowledge that we are on the unceded ancestral homelands of the Ramaytush Ohlone (the original inhabitants of the San Francisco Peninsula) and the Wappo & Miwok (the original inhabitants of Napa County).