A. Bergère 'Origine' Brut, Fèrebrianges, Champagne, France NV
Pickup available at DECANT Napa - 2999 Solano, Napa, CA
Usually ready in 1 hour
DECANT Napa - 2999 Solano, Napa, CA
2999 Solano Avenue
Ste A
Napa CA 94558
United States
Maison A. Bergère, a family-run Champagne house located in Fèrebrianges, has been producing quality Champagne for generations. Known for their craftsmanship and vineyard ownership in the heart of Champagne, their wines are a reflection of dedication to tradition and terroir.
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Winemaker: André Bergère
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Farming: Sustainable, with emphasis on respecting the natural balance of the vineyards
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Variety: 40% Chardonnay, 30% Pinot Noir, 30% Pinot Meunier
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Terroir: Sourced from the prestigious Côte des Blancs and Vallée de la Marne vineyards, known for their chalky, mineral-rich soils
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Vinification: Grapes are hand-harvested and undergo traditional fermentation in stainless steel to retain freshness and purity
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Aging: Aged for a minimum of 30 months on the lees, contributing to its complexity and richness
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Tasting Note: This Champagne offers bright citrus notes, green apple, and hints of brioche with fine, persistent bubbles. The palate is fresh and balanced, with a long, mineral-driven finish.
- Pairing Suggestions:
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Scores:
- James Suckling: 90+ points
- Wine Advocate: 90+ points
- Wine Spectator: 90+ points
- Vinous: 90+ points
- Jeb Dunnuck: 91 points
Maison A. Bergère, a family-run Champagne house located in Fèrebrianges, has been producing quality Champagne for generations. Known for their craftsmanship and vineyard ownership in the heart of Champagne, their wines are a reflection of dedication to tradition and terroir.
-
Winemaker: André Bergère
-
Farming: Sustainable, with emphasis on respecting the natural balance of the vineyards
-
Variety: 40% Chardonnay, 30% Pinot Noir, 30% Pinot Meunier
-
Terroir: Sourced from the prestigious Côte des Blancs and Vallée de la Marne vineyards, known for their chalky, mineral-rich soils
-
Vinification: Grapes are hand-harvested and undergo traditional fermentation in stainless steel to retain freshness and purity
-
Aging: Aged for a minimum of 30 months on the lees, contributing to its complexity and richness
-
Tasting Note: This Champagne offers bright citrus notes, green apple, and hints of brioche with fine, persistent bubbles. The palate is fresh and balanced, with a long, mineral-driven finish.
- Pairing Suggestions:
-
Scores:
- James Suckling: 90+ points
- Wine Advocate: 90+ points
- Wine Spectator: 90+ points
- Vinous: 90+ points
- Jeb Dunnuck: 91 points
Maison A. Bergère, a family-run Champagne house located in Fèrebrianges, has been producing quality Champagne for generations. Known for their craftsmanship and vineyard ownership in the heart of Champagne, their wines are a reflection of dedication to tradition and terroir.
-
Winemaker: André Bergère
-
Farming: Sustainable, with emphasis on respecting the natural balance of the vineyards
-
Variety: 40% Chardonnay, 30% Pinot Noir, 30% Pinot Meunier
-
Terroir: Sourced from the prestigious Côte des Blancs and Vallée de la Marne vineyards, known for their chalky, mineral-rich soils
-
Vinification: Grapes are hand-harvested and undergo traditional fermentation in stainless steel to retain freshness and purity
-
Aging: Aged for a minimum of 30 months on the lees, contributing to its complexity and richness
-
Tasting Note: This Champagne offers bright citrus notes, green apple, and hints of brioche with fine, persistent bubbles. The palate is fresh and balanced, with a long, mineral-driven finish.
- Pairing Suggestions:
-
Scores:
- James Suckling: 90+ points
- Wine Advocate: 90+ points
- Wine Spectator: 90+ points
- Vinous: 90+ points
- Jeb Dunnuck: 91 points
Maison A. Bergère, a family-run Champagne house located in Fèrebrianges, has been producing quality Champagne for generations. Known for their craftsmanship and vineyard ownership in the heart of Champagne, their wines are a reflection of dedication to tradition and terroir.
-
Winemaker: André Bergère
-
Farming: Sustainable, with emphasis on respecting the natural balance of the vineyards
-
Variety: 40% Chardonnay, 30% Pinot Noir, 30% Pinot Meunier
-
Terroir: Sourced from the prestigious Côte des Blancs and Vallée de la Marne vineyards, known for their chalky, mineral-rich soils
-
Vinification: Grapes are hand-harvested and undergo traditional fermentation in stainless steel to retain freshness and purity
-
Aging: Aged for a minimum of 30 months on the lees, contributing to its complexity and richness
-
Tasting Note: This Champagne offers bright citrus notes, green apple, and hints of brioche with fine, persistent bubbles. The palate is fresh and balanced, with a long, mineral-driven finish.
- Pairing Suggestions:
-
Scores:
- James Suckling: 90+ points
- Wine Advocate: 90+ points
- Wine Spectator: 90+ points
- Vinous: 90+ points
- Jeb Dunnuck: 91 points