Etienne Daulny 'Réserve' Sancerre Blanc, Loire Valley, France 2022
Pickup available at DECANT Napa - 2999 Solano, Napa, CA
Usually ready in 1 hour
DECANT Napa - 2999 Solano, Napa, CA
2999 Solano Avenue
Ste A
Napa CA 94558
United States
Domaine Etienne Daulny, located in the heart of Sancerre, is renowned for producing classic expressions of Sauvignon Blanc that reflect the diverse terroirs of the region. With a commitment to traditional winemaking practices, the domaine crafts wines that embody finesse, minerality, and vibrant acidity.
- WINEMAKER: Etienne Daulny
- FARMING: Sustainable
- VARIETY: Sauvignon Blanc
-
TERROIR: Sourced from distinct parcels throughout Sancerre, including old vine plantings in renowned vineyards such as Les Monts Damnés, Les Bois Butteux, and La Perrière. These sites feature a mix of Portlandian, Kimmeridgian, and flint soils, contributing to the wine's complexity and minerality.
- VINIFICATION: Fermented and aged in stainless steel to preserve the purity and freshness of the fruit.
- AGING: Aged in stainless steel tanks to maintain crispness and aromatic intensity.
- TASTING NOTES: Floral and mineral-driven aromas with flavors of grapefruit, white peach, and a touch of lime zest. The palate is sapid and generous, yet fine and elegant, with a delicately spicy core and chalky minerality that persists through the long, elegant finish.
- FOOD PAIRINGS: Ideal with fresh seafood, goat cheese, light salads, or as an aperitif
Domaine Etienne Daulny, located in the heart of Sancerre, is renowned for producing classic expressions of Sauvignon Blanc that reflect the diverse terroirs of the region. With a commitment to traditional winemaking practices, the domaine crafts wines that embody finesse, minerality, and vibrant acidity.
- WINEMAKER: Etienne Daulny
- FARMING: Sustainable
- VARIETY: Sauvignon Blanc
-
TERROIR: Sourced from distinct parcels throughout Sancerre, including old vine plantings in renowned vineyards such as Les Monts Damnés, Les Bois Butteux, and La Perrière. These sites feature a mix of Portlandian, Kimmeridgian, and flint soils, contributing to the wine's complexity and minerality.
- VINIFICATION: Fermented and aged in stainless steel to preserve the purity and freshness of the fruit.
- AGING: Aged in stainless steel tanks to maintain crispness and aromatic intensity.
- TASTING NOTES: Floral and mineral-driven aromas with flavors of grapefruit, white peach, and a touch of lime zest. The palate is sapid and generous, yet fine and elegant, with a delicately spicy core and chalky minerality that persists through the long, elegant finish.
- FOOD PAIRINGS: Ideal with fresh seafood, goat cheese, light salads, or as an aperitif
Domaine Etienne Daulny, located in the heart of Sancerre, is renowned for producing classic expressions of Sauvignon Blanc that reflect the diverse terroirs of the region. With a commitment to traditional winemaking practices, the domaine crafts wines that embody finesse, minerality, and vibrant acidity.
- WINEMAKER: Etienne Daulny
- FARMING: Sustainable
- VARIETY: Sauvignon Blanc
-
TERROIR: Sourced from distinct parcels throughout Sancerre, including old vine plantings in renowned vineyards such as Les Monts Damnés, Les Bois Butteux, and La Perrière. These sites feature a mix of Portlandian, Kimmeridgian, and flint soils, contributing to the wine's complexity and minerality.
- VINIFICATION: Fermented and aged in stainless steel to preserve the purity and freshness of the fruit.
- AGING: Aged in stainless steel tanks to maintain crispness and aromatic intensity.
- TASTING NOTES: Floral and mineral-driven aromas with flavors of grapefruit, white peach, and a touch of lime zest. The palate is sapid and generous, yet fine and elegant, with a delicately spicy core and chalky minerality that persists through the long, elegant finish.
- FOOD PAIRINGS: Ideal with fresh seafood, goat cheese, light salads, or as an aperitif
Domaine Etienne Daulny, located in the heart of Sancerre, is renowned for producing classic expressions of Sauvignon Blanc that reflect the diverse terroirs of the region. With a commitment to traditional winemaking practices, the domaine crafts wines that embody finesse, minerality, and vibrant acidity.
- WINEMAKER: Etienne Daulny
- FARMING: Sustainable
- VARIETY: Sauvignon Blanc
-
TERROIR: Sourced from distinct parcels throughout Sancerre, including old vine plantings in renowned vineyards such as Les Monts Damnés, Les Bois Butteux, and La Perrière. These sites feature a mix of Portlandian, Kimmeridgian, and flint soils, contributing to the wine's complexity and minerality.
- VINIFICATION: Fermented and aged in stainless steel to preserve the purity and freshness of the fruit.
- AGING: Aged in stainless steel tanks to maintain crispness and aromatic intensity.
- TASTING NOTES: Floral and mineral-driven aromas with flavors of grapefruit, white peach, and a touch of lime zest. The palate is sapid and generous, yet fine and elegant, with a delicately spicy core and chalky minerality that persists through the long, elegant finish.
- FOOD PAIRINGS: Ideal with fresh seafood, goat cheese, light salads, or as an aperitif