Fried Mussels in Marinade, José Gourmet, Spain
José Gourmet brings their signature touch to this Iberian classic. These fried mussels are a bold and satisfying conserva, pairing tender mollusks with a tangy, savory escabeche-style marinade. Each tin is a balance of richness and brightness, with notes of vinegar, paprika, garlic, and bay leaf harmonizing with the briny sweetness of the mussels.
Harvested from the cool Atlantic waters, the mussels are quickly fried to lock in texture, then bathed in a spiced marinade that intensifies over time. Perfect on their own, or served over toast, rice, or a green salad. This is a pantry staple for bold eaters and conserva lovers alike.
TASTING: briny, punchy, tangy, warming
PAIRING: albariño, vermouth over ice, fino sherry, or an ice-cold lager
REGION: Portugal
INGREDIENTS: mussels, sunflower oil, vinegar, spices, salt