Lichen Estate Pinot Gris, Anderson Valley, California 2022
Pickup available at DECANT Napa - 2999 Solano, Napa, CA
Usually ready in 1 hour
DECANT Napa - 2999 Solano, Napa, CA
2999 Solano Avenue
Ste A
Napa CA 94558
United States
Doug Lichen owns this estate in the Anderson Valley, planted exclusively to Pinot Noir and Pinot gris and farmed organically.
- WINEMAKER: Doug Stewart
- FARMING: Sustainable practices
- VARIETY: 100% Pinot Gris
- TERROIR: Estate vineyards located in Anderson Valley, characterized by diverse soils and a cool-climate influence, ideal for Pinot Gris cultivation.
- VINIFICATION: Specific vinification details are not provided.
- AGING: Specific aging details are not provided.
- TASTING NOTES: Floral aromatics of jasmine and orange blossom pair with fresh honeydew melon. A dense, viscous midpalate follows with stone fruit, more melon, and Bosc pear, leading into a lighter, brighter tropical citrus finish.
- FOOD PAIRINGS: Complements dishes such as grilled seafood, light pastas, and fresh salads.
Doug Lichen owns this estate in the Anderson Valley, planted exclusively to Pinot Noir and Pinot gris and farmed organically.
- WINEMAKER: Doug Stewart
- FARMING: Sustainable practices
- VARIETY: 100% Pinot Gris
- TERROIR: Estate vineyards located in Anderson Valley, characterized by diverse soils and a cool-climate influence, ideal for Pinot Gris cultivation.
- VINIFICATION: Specific vinification details are not provided.
- AGING: Specific aging details are not provided.
- TASTING NOTES: Floral aromatics of jasmine and orange blossom pair with fresh honeydew melon. A dense, viscous midpalate follows with stone fruit, more melon, and Bosc pear, leading into a lighter, brighter tropical citrus finish.
- FOOD PAIRINGS: Complements dishes such as grilled seafood, light pastas, and fresh salads.
Doug Lichen owns this estate in the Anderson Valley, planted exclusively to Pinot Noir and Pinot gris and farmed organically.
- WINEMAKER: Doug Stewart
- FARMING: Sustainable practices
- VARIETY: 100% Pinot Gris
- TERROIR: Estate vineyards located in Anderson Valley, characterized by diverse soils and a cool-climate influence, ideal for Pinot Gris cultivation.
- VINIFICATION: Specific vinification details are not provided.
- AGING: Specific aging details are not provided.
- TASTING NOTES: Floral aromatics of jasmine and orange blossom pair with fresh honeydew melon. A dense, viscous midpalate follows with stone fruit, more melon, and Bosc pear, leading into a lighter, brighter tropical citrus finish.
- FOOD PAIRINGS: Complements dishes such as grilled seafood, light pastas, and fresh salads.
Doug Lichen owns this estate in the Anderson Valley, planted exclusively to Pinot Noir and Pinot gris and farmed organically.
- WINEMAKER: Doug Stewart
- FARMING: Sustainable practices
- VARIETY: 100% Pinot Gris
- TERROIR: Estate vineyards located in Anderson Valley, characterized by diverse soils and a cool-climate influence, ideal for Pinot Gris cultivation.
- VINIFICATION: Specific vinification details are not provided.
- AGING: Specific aging details are not provided.
- TASTING NOTES: Floral aromatics of jasmine and orange blossom pair with fresh honeydew melon. A dense, viscous midpalate follows with stone fruit, more melon, and Bosc pear, leading into a lighter, brighter tropical citrus finish.
- FOOD PAIRINGS: Complements dishes such as grilled seafood, light pastas, and fresh salads.