COS Frappato di Vittoria, Terre Siciliane IGP, Sicily, Italy 2022
Pickup available at DECANT Napa - 2999 Solano, Napa, CA
Usually ready in 1 hour
DECANT Napa - 2999 Solano, Napa, CA
2999 Solano Avenue
Ste A
Napa CA 94558
United States
COS, a pioneering natural winery in Sicilys Vittoria region, is known for its commitment to organic and biodynamic farming. Their Frappato is a delicate yet vibrant expression of Sicilys indigenous grape, showcasing purity and elegance.
- WINEMAKER: COS, founded by Giusto Occhipinti, Cirino Strano, and Giambattista Cilia.
- FARMING: Certified organic and biodynamic, with 40-year-old vines on red sandy limestone soils.
- VARIETY: 100% Frappato.
- TERROIR: The vineyards are located in Vittoria, with sandy soils that lend freshness and finesse to the wine.
- VINIFICATION: Fermented with native yeasts in 20-hectoliter concrete tanks. Aged for 9 months in concrete to preserve the natural fruit purity, with minimal sulfur added.
- TASTING NOTES: Light-bodied and fresh, with notes of cherry, raspberry, and subtle herbal undertones. Fine tannins and bright acidity create a lively, food-friendly wine.
- SCORES: 90+ points
COS, a pioneering natural winery in Sicilys Vittoria region, is known for its commitment to organic and biodynamic farming. Their Frappato is a delicate yet vibrant expression of Sicilys indigenous grape, showcasing purity and elegance.
- WINEMAKER: COS, founded by Giusto Occhipinti, Cirino Strano, and Giambattista Cilia.
- FARMING: Certified organic and biodynamic, with 40-year-old vines on red sandy limestone soils.
- VARIETY: 100% Frappato.
- TERROIR: The vineyards are located in Vittoria, with sandy soils that lend freshness and finesse to the wine.
- VINIFICATION: Fermented with native yeasts in 20-hectoliter concrete tanks. Aged for 9 months in concrete to preserve the natural fruit purity, with minimal sulfur added.
- TASTING NOTES: Light-bodied and fresh, with notes of cherry, raspberry, and subtle herbal undertones. Fine tannins and bright acidity create a lively, food-friendly wine.
- SCORES: 90+ points
COS Frappato di Vittoria, Terre Siciliane IGP, Sicily, Italy 2022
COS, a pioneering natural winery in Sicilys Vittoria region, is known for its commitment to organic and biodynamic farming. Their Frappato is a delicate yet vibrant expression of Sicilys indigenous grape, showcasing purity and elegance.
- WINEMAKER: COS, founded by Giusto Occhipinti, Cirino Strano, and Giambattista Cilia.
- FARMING: Certified organic and biodynamic, with 40-year-old vines on red sandy limestone soils.
- VARIETY: 100% Frappato.
- TERROIR: The vineyards are located in Vittoria, with sandy soils that lend freshness and finesse to the wine.
- VINIFICATION: Fermented with native yeasts in 20-hectoliter concrete tanks. Aged for 9 months in concrete to preserve the natural fruit purity, with minimal sulfur added.
- TASTING NOTES: Light-bodied and fresh, with notes of cherry, raspberry, and subtle herbal undertones. Fine tannins and bright acidity create a lively, food-friendly wine.
- SCORES: 90+ points
COS, a pioneering natural winery in Sicilys Vittoria region, is known for its commitment to organic and biodynamic farming. Their Frappato is a delicate yet vibrant expression of Sicilys indigenous grape, showcasing purity and elegance.
- WINEMAKER: COS, founded by Giusto Occhipinti, Cirino Strano, and Giambattista Cilia.
- FARMING: Certified organic and biodynamic, with 40-year-old vines on red sandy limestone soils.
- VARIETY: 100% Frappato.
- TERROIR: The vineyards are located in Vittoria, with sandy soils that lend freshness and finesse to the wine.
- VINIFICATION: Fermented with native yeasts in 20-hectoliter concrete tanks. Aged for 9 months in concrete to preserve the natural fruit purity, with minimal sulfur added.
- TASTING NOTES: Light-bodied and fresh, with notes of cherry, raspberry, and subtle herbal undertones. Fine tannins and bright acidity create a lively, food-friendly wine.
- SCORES: 90+ points