Flash Grilled Salmon, Fangst, Faroe Islands, Denmark
Pickup available at DECANT Napa - 2999 Solano, Napa, CA
Usually ready in 1 hour
DECANT Napa - 2999 Solano, Napa, CA
2999 Solano Avenue
Ste A
Napa CA 94558
United States
Flash Grilled Salmon Faroe Islands, Denmark
FANGST means catch in Danish and Norwegian, and is the name of our small company. We are rooted in Scandinavia and dedicated to the evolvement of Nordic food culture. This involves re-discovering and re-thinking foods and cooking methods we have forgotten or do not respect anymore
Its remote location in the North Atlantic, clear waters, cool steady temperatures, strong currents and protected fjords make the Faroe Islands the perfect place for salmon. Here people have lived off the ocean for centuries and have strong traditions for respecting nature’s resources. This is also reflected in high standards for sustainability in local fish farming. This FANGST salmon has been flash grilled and preserved in cold pressed rapeseed oil.
Additional info:
Species (Latin): Salmo Salar
Water: The Northeast Atlantic (FAO 27). Farmed at the Faroe Islands
Net weight/Nettovægt: 110g
Flash Grilled Salmon Faroe Islands, Denmark
FANGST means catch in Danish and Norwegian, and is the name of our small company. We are rooted in Scandinavia and dedicated to the evolvement of Nordic food culture. This involves re-discovering and re-thinking foods and cooking methods we have forgotten or do not respect anymore
Its remote location in the North Atlantic, clear waters, cool steady temperatures, strong currents and protected fjords make the Faroe Islands the perfect place for salmon. Here people have lived off the ocean for centuries and have strong traditions for respecting nature’s resources. This is also reflected in high standards for sustainability in local fish farming. This FANGST salmon has been flash grilled and preserved in cold pressed rapeseed oil.
Additional info:
Species (Latin): Salmo Salar
Water: The Northeast Atlantic (FAO 27). Farmed at the Faroe Islands
Net weight/Nettovægt: 110g
Flash Grilled Salmon Faroe Islands, Denmark
FANGST means catch in Danish and Norwegian, and is the name of our small company. We are rooted in Scandinavia and dedicated to the evolvement of Nordic food culture. This involves re-discovering and re-thinking foods and cooking methods we have forgotten or do not respect anymore
Its remote location in the North Atlantic, clear waters, cool steady temperatures, strong currents and protected fjords make the Faroe Islands the perfect place for salmon. Here people have lived off the ocean for centuries and have strong traditions for respecting nature’s resources. This is also reflected in high standards for sustainability in local fish farming. This FANGST salmon has been flash grilled and preserved in cold pressed rapeseed oil.
Additional info:
Species (Latin): Salmo Salar
Water: The Northeast Atlantic (FAO 27). Farmed at the Faroe Islands
Net weight/Nettovægt: 110g
Flash Grilled Salmon Faroe Islands, Denmark
FANGST means catch in Danish and Norwegian, and is the name of our small company. We are rooted in Scandinavia and dedicated to the evolvement of Nordic food culture. This involves re-discovering and re-thinking foods and cooking methods we have forgotten or do not respect anymore
Its remote location in the North Atlantic, clear waters, cool steady temperatures, strong currents and protected fjords make the Faroe Islands the perfect place for salmon. Here people have lived off the ocean for centuries and have strong traditions for respecting nature’s resources. This is also reflected in high standards for sustainability in local fish farming. This FANGST salmon has been flash grilled and preserved in cold pressed rapeseed oil.
Additional info:
Species (Latin): Salmo Salar
Water: The Northeast Atlantic (FAO 27). Farmed at the Faroe Islands
Net weight/Nettovægt: 110g