White Tuffle Chips, Urbani (1.5oz)
Organic Kettle-Style Potato Chips with Italian White Truffle & Fleur de Sel
These chips capture the gourmet alchemy of earth and sea. Ultra-thin, heirloom potato slices are organic, crisped to perfection in a blend of sunflower, safflower, or red palm fruit oils, and finished with a whisper of intensely aromatic Italian white truffle salt blended with hand-harvested fleur de sel. What you get is a snack that feels luxe without showing off—balanced, earthy, and quietly refined
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Ingredients: Organic potatoes; organic oil (sunflower, safflower, and/or red palm fruit); organic tapioca maltodextrin; organic white truffle–flavored salt.
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Attributes: Organic, Gluten-Free, Vegan/Dairy-Free, Non-GMO, Soy-Free, Peanut/Tree-Nut-Free, No Added Sugar.
Flavor Notes: Think pure, earthy finesse with that heady truffle perfume anchored by bright, clean salinity—a chip that tastes elevated, not weird.
Pairing Suggestions:
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Wine: Chill a fine Crémant, chilled Champagne, or a bright, citrus-dusted Sauvignon Blanc to mirror the chips’ elegance.
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Beer: Opt for a light, crisp Pilsner, or an effervescent French-style Saison that brushes off the rich truffle finish.
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Cheese/Appetizers: A soft triple-cream Brie or a spreadable goat’s cheese complements the truffle weight beautifully. For parties, consider pairing with shaved prosciutto or anchovy-studded crostini for a salty contrast.